Best videos
View Duration: 2:12
Front seat on the tallest, fastest flying coaster in existence! A 96 ft tall Zero-G Loop, then a very broad corkscrew, followed by a Horseshoe and a Pretzel loop putting the ultimate high-G flying experience! Located at the most excellent Six Flags Magic Mountain in Valencia, CA. See my other ...
View Duration: 1:33
The infamous "LOUD FAN" aka "LOUDY" aka "These pretzels are making me thirsty" cuts a hate and rage-filled promo directed towards NICKELS Cage of Trivia opponent "The Boy". On December 13th at Nickels Tavern (located on the corner of Oregon Ave and 2nd Street) Loudy will meet THE BOY inside the ...
Adventures of Krystal and Bry: NO LAST NAME!
View Duration: 4:41
So there's a nasal voice effect. A phone call. Pretzels. And a boy that booty dances and refuses to have his last name revealed... ?
Soft Pretzels: Can I Trust You? part 3
View Duration: 6:02
Like it? It is longer!!! lol I think this is a good part... you get to see a glimps of Brett (Nick) and you get to go deeper into the mind and life of Bethany... ohh sorry Mystery. You even hear a little about her ex- friends... I have a question for ya'll... I'm changing the story a little at ...
Cooking Coarse 84-Beer Pretzels
View Duration: 8:45
Beer, flour, yeast. Three ingredients makes great beer pretzels. In today's episode of Cooking Coarse, Chef Todd Mohr will use the sugars and salts in beer during the 10 step yeast dough process to ferment yeast in a lean dough product to make great soft pretzels.